The 2020 Four Oak Red opens with rich, layered aromas of leather, white oak, and dark fruits. On the palate, a distinct smokiness unfolds, giving the wine a bold, refined character reminiscent of a classic cigar pairing.
Full-bodied and structured, it delivers depth and warmth with a smooth, medium-length finish.
This is a quintessential “cigar wine,” pairing exceptionally well with steak and other hearty, savory dishes.
